This Wednesday at The Downtown Welcome Table

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The Shepherd’s Pie last week saw fun, laughter and fellowship around the tables as people came from near and far to soak in the Haywood Experience. ¬†This week Chefs @ The Table welcomes back Curate and Nightbell for a forth trip, the debut Welcome Table restaurant’s are back with world class cuisine. ¬†Enjoy!

Tortilla Espanola – Spanish potato and onion omelet

Pollo al Ajillo – Roasted chicken with a garlic, sherry and arbol chili sauce

Esparagos Verdes – Grilled green asparagus with romesco sauce

Spinach Salad – Baby spinach with diced apples, raisins, toasted pine nuts and a sherry vinaigrette

Oatmeal Berry Cookie Bars

**Veggie Options are always available at The Downtown Welcome Table

We hope you will join us this Wednesday as we celebrate yet another week together in the warm glow of our creator, as it was in the beginning is now and will be forever.

 

Chefs@Welcome Table

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